The Future of Protein with Thomas King

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In Episode 115 I sit back down with Thomas King, the Founder and CEO of Food Frontier, a not for profit organisation that is helping build the future of protein in Australia.


In this episode we cover:

  • Findings from a new report Food Frontier performed on the healthfulness of Plant Based Meats
  • Cellular agriculture – what it is, how it works and companies in this space in Australia.
  • Why growth of these industries is important – the problems they are solving.
  • How these industries have changed in the past few years – for example new legislation in Singapore which will see the first cellular agriculture products on shelves available to consumers.
  • And much more

Resources:

Continue the conversation:

 
We would love to hear from you
Thomas King: Instagram 
Simon Hill: Instagram and Twitter
 

My Book:

My book is coming out early 2021 published with Penguin – I cannot wait to share with you. In the lead up the launch I am going to share information about the title, cover, ways to win a copy, live event dates, free e-books etc. Register your email here so I can keep you up to date.

Where to listen:

Currently, the Plant Proof podcast can be listened to on iTunes, Google Podcasts, Spotify or Stitcher, If you listen on iTunes be sure to hit ‘subscribe’ or ‘follow’ on Spotify so you are instantly notified when I release new episodes each week.
 
 

Hope you enjoy the episode,

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