In Episode #153, I sat down with registered dietitian Brenda Davis for a conversation I have wanted to have for some time now. Brenda is one of the most revered experts across the globe when it comes to plant-based nutrition – she has over three decades of experience communicating nutrition science without hype to help people optimise their diet.
With the release of her twelfth book Nourish, which she co-wrote with paediatrician Dr Reshma Shah, I thought it would be a great opportunity to have her on the show to share her story and talk about some of the important things for families to consider when shifting to a plant-based approach. The benefits that are up for grabs? The ins and outs of fat, fibre, protein, various micronutrients, and much more.
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