Thank You For Purchasing Plant-based Ferments!

Your recipes and guide will be in your inbox momentarily, but you can download your guide right now below.

This digital copy is for your private use only, and a lot of hard work went into getting it in your hands. So I’d ask that you please not share your copy with others. Instead, I’d love it if you encouraged your family and friends to pick up their own copy to support them on their journey to better health. As always, I’m so grateful for The Proof community and your support of my work. Thank you, friend.

...and here's your bonus resources

Two-Week Meal Plan

Plant Performance

Food & Oil Pyramids

plant proof supplement guide

Supplement Guide

plant proof tracking your progress

Tracking your Progress

Plant proof blood test guide

Blood Test Guide

Thank you for purchasing a copy of Plant-based Ferments. This digital copy is for your private use only, and a lot of hard work went into getting it in your hands. So I’d ask that you please not share your copy with others. Instead, I’d love it if you encouraged your family and friends to pick up their own copy to support them on their journey to better health. As always, I’m so grateful for The Proof community and your support of my work. Thank you, friend.

LET’S CONTINUE THE CONVERSATION

I’d love this to be just the start of our friendship. Please connect with me on the socials to keep the good times rolling and share photos of your plant-based ferments!

Search The Proof

From the author of The Proof is in the Plants and creator of the Proof Podcast, Simon Hill

2-Week Meal Plan

Plant curious? Experience the benefits of eating more plants with this 2-week plant-based meal plan! Not only will eating this way reduce your risk of chronic disease in the long-term, it will leave you feeling better today, too.